African Excellence Awards 2019
MEAMARKETS / 2019 African Business Excellence Awards 15 , The Good Earth Group Limited Best Homestyle Cuisine Restaurant - Nairobi Inspired by the African baobab tree, the Good Earth Group Limited aims to offer its guests the chance to visit its restaurants, cafes and tea rooms and sample some of the finest homestyle cuisine inNairobi. We profile the group to learnmore about how it achieves this goal by working tirelessly to combine nourishment with taste to create gastronomic treats that will tempt even the most discerning of diners. Since its inception in 2015 the Good Earth Group has worked hard to cultivate a range of dining establishments that will provide quality food and a relaxed, friendly atmosphere. Like the iconic baobab tree, translated to the 21st century, the group’s venues are designed as social hubs: places to meet, exchange, talk and listen, eat and drink, share and welcome. As such, they aim to act as a new village centre and support both the local community and guests from far and wide. Among the group’s establishments is Nyama Mama is an unpretentious, fun, modern day African roadside diner. Locally inspired, some of the establishment’s skilfully concocted dishes include Chapatti wraps to Mama’s stews and flavourful sides. Diners can indulge in some nostalgia with the eatery’s sharing platters and signature cocktails served in iconic metal Vikombe. Additionally, to support clients who want to enjoy this delicious food in their own space, Nyama Mama Xpress is mama’s limited service diner, conveniently located in central locations delivering a dose of hearty food on the go. Locally focused, the entire group has a strong sense of responsibility to the local community, and as such it is dedicated to providing stable employment and education as well as social benefits. Every establishment within the Good Earth Group sources its products ethically and supports organic farming methods. The group offers fairly-traded fare and works constantly to strengthen ties and partner with selection of like-minded African suppliers. As a result, it is able to combine quality dining with local support and drive success not only for the group as a whole, but also the wider communities that have helped it become the national group it is today. Ultimately, the Good Earth Group mission is to be the leader in authentic and innovative hospitality offerings, whilst staying true to the spirit of African traditions and interpreting this with international flair. This will remain central to the group’s ethos as it looks towards a bright future and seeks to continue to expand its reach throughout Africa. Contact Details: Company: The Good Earth Group Limited Contact: Priyan Kolapara Website : www.thegoodearthgroup.com May19265
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