MycoSure is a purpose orientated South Africa Food Technology company developing proprietary mycelium-based fermentation technology to produce high-quality, sustainable alternative protein (mycoprotein) ingredients. Mycelium is the root structure of fungi.
MycoSure (Pty) Ltd
Awarded in the African Excellence Awards 2026.
About MycoSure (Pty) Ltd
Most Innovative FoodTech Company 2026
Excellence in Climate-Resilient Food Production 2026